4pc oyster, half lobster tail, 4pc prawn scallop crudo, compressed fruit, sauces

black garlic, chili, puffed rice

apple, onion, ponzumansi

rice cracker, baby lettuce, mango, cantaloupe, sesame vinaigrette

passionfruit + calamansi citrus marinade, ikura, avocado, watermelon radish, crab chips

roasted mango chili sauce, sawsawan, green mango

asian pear mignonette, house hot sauce

garlic brown butter, purple yam vinegar

cheddar, truffle butter, hojicha honey

(ADD-ONS) + duck prosciutto, + foie gras, + Cantábrico anchovy

Asiago, crispy shallot, calamansi, sweet soy, sichuan pepper

kombu garlic rice, red shrimp, wasabi tobiko, scallop tuyo, kohlrabi

summer truffle, house bacon, shiitake, king oyster, parmigiano reggiano

Pinoy BBQ glaze, lettuce cups, pineapple, chicharrón, black garlic aioli, pickled papaya

miso koji glaze, radish, yu choy, basil butter, sea buckthorn broth

baby choy, shishito, shrimp caramel, burnt coconut, peanut annatto jus

Japanese Wagyu, nori wraps, apple wasabi

white chocolate, compressed fruits, hibiscus gel, crispy rice

coconut caramel, crispy rice

coconut pandan sorbet, rum dulce de leche