4pc oyster, half lobster tail, 4pc prawn scallop crudo, compressed fruit, sauces

(ADD-ONS) + 30gram Ossetra caviar

black garlic, chili, puffed rice

crispy noodle, baby lettuce, mango, cantaloupe, sesame vinaigrette

apple, onion, ponzumansi

passionfruit + calamansi citrus marinade, ikura, avocado, watermelon radish, crab chips

roasted mango chili sauce, sawsawan, green mango

asian pear mignonette, house hot sauce

garlic brown butter, purple yam vinegar

cheddar, truffle butter, hojicha honey

(ADD-ONS) + duck prosciutto, + foie gras, + white anchovy

Asiago, crispy shallot, calamansi, sweet soy, sichuan pepper

kombu garlic rice, red shrimp, wasabi tobiko, scallop tuyo, kohlrabi

Burgundy truffle, house bacon, lions mane, king oyster, parmigiano reggiano

Pinoy BBQ glaze, lettuce cups, pineapple, chicharrón, black garlic aioli, pickled papaya

miso koji glaze, radish, black kale, basil butter, sea buckthorn broth

gai lan, shishito, shrimp caramel, burnt coconut, peanut annatto jus

Australian Wagyu, Caldereta jus

Japanese Wagyu, nori sheets, apple wasabi

white chocolate, compressed fruits, hibiscus gel, crispy rice

coconut pandan sorbet, rum dulce de leche

graham cracker, crispy rice