4pcs oyster, half lobster tail, 4pcs prawn, scallop crudo, compressed fruit, mango chili, yuzu crème fraîche

black garlic, chili, puffed rice

torched king salmon, cucumber, mango, baby gem, soy sesame vinaigrette

passionfruit + calamansi citrus marinade, avocado, watermelon radish, crab chips

roasted mango chili sauce, yuzu crème fraîche, green mango, sesame crust

asian pear mignonette, house hot sauce

garlic brown butter, purple yam vinegar, roasted mango chili sauce

cheddar, truffle butter, hojicha honey

coconut green goddess, crispy shallot, sichuan pepper, toasted sesame, toyomansi

kombu garlic rice, red stripe shrimp, wasabi roe, kohlrabi slaw, scallop bottarga

perigord truffle, house bacon, shiitake XO, cremini, oyster, pecorino romano

Pinoy BBQ glaze, lettuce cups, pineapple, chicharron, black garlic aioli, pickled papaya

miso koji crust, daikon, shishito, basil butter, sea buckthorn broth

parsnip, leek, honey mushroom, pumpkin seed, squash, coconut

soy Burgundy jus, crispy sunchoke, honey mushroom, fried peanut, scallion oil

white chocolate, compressed fruits, jasmine hibiscus gel, puffed rice

coconut + pandan sorbet, rum dulce de leche

white soy ganache, sea buckthorn, pink peppercorn