oysters, lobster tail, colossal prawns, scallop crudo, compressed fruit, mango chili, yuzu crème fraîche

(ADD-ONS) + 30gram Ossetra caviar, + 30gram Golden Kaluga caviar

black garlic, chili, puffed rice

crispy noodle, baby lettuce, tuyo, mango, cucumber, sesame vinaigrette

passionfruit + calamansi citrus marinade, ikura, avocado, watermelon radish, crab chips

roasted mango chili sauce, sawsawan, green mango

asian pear mignonette, house hot sauce

garlic brown butter, purple yam vinegar

cheddar, truffle butter, hojicha honey

(ADD-ONS) + duck prosciutto, + foie gras, + white anchovy

coconut green goddess, crispy shallot, sichuan pepper, toasted sesame, toyomansi

kombu garlic rice, red shrimp, wasabi tobiko, kohlrabi, scallop bottarga

(ADD-ONS) + Hokkaido Bafun Uni

Burgundy truffle, house bacon, oyster mushroom, shiitake XO, cremini, pecorino romano

Pinoy BBQ glaze, lettuce cups, pineapple, chicharrón, black garlic aioli, pickled papaya

miso koji glaze, daikon, shishito, basil butter, rhubarb broth

coconut, snap pea, asparagus, beluga lentil, sweet potato, sea buckthorn

baby carrot, wild leek, green olive, manchego, tomato Burgundy jus

Snake River Farms steak gold, soy Burgundy jus

(ADD-ONS) + Hokkaido Bafun Uni

white chocolate, compressed fruits, hibiscus gel, crispy rice

coconut pandan sorbet, rum dulce de leche

white soy ganache, sea buckthorn, pink peppercorn

blood orange, crispy rice